Don’t forget to go through the baking tips first, CHECK IT NOW!
Ingredients:
- 10 Oreo cookies, crushed with their cream to powder
- 1 cup butter, softened
- 3 cups powdered sugar
- 2 teaspoons vanilla
- 2 tablespoons milk (could add 1-2 tablespoons more depending on the thickness)
Equipment:
Measuring cups and spoons |
1 large bowl (if using handheld electric whisk) |
Electric whisk (preferable standing) |
How to…..
Beat the butter with an electric whisk and gradually add the powdered sugar. Once mixed well and fluffy, add the vanilla and milk. Mix again for a few minutes. Add the Oreos and mix one last time.